Dun Bar East
Steaks
|
Premium Large T-Bone |
$29.00 | |
|
Premium Medium T-Bone |
$27.50 | |
| Premium Small T-Bone |
$26.50 | |
| Club Steak with All The Trimmings |
$26.00 | |
| Special Cut Club Steak |
$27.50 | |
|
Selected Filet Mignon |
$30.00 | |
| Ladies Special Filet Mignon |
$27.50 | |
|
Boneless Sirloin Strip |
$26.00 | |
| Sirloin Steak for Two Two will need help |
$47.00 | |
| plate and silver (extra set-ups) | $2.00 |
From the Grill
| Grilled Pork Chops (2) salad and potato | $12.50 |
| Hamburger Steak smothered in onions, salad, potato, brown gravy | $14.00 |
| Grilled Plain Steak salad and potato | $14.00 |
| Breaded Veal Cutlets (2) in cracker meal, cream gravy, salad and potato | $14.00 |
| Chicken Fried Steak (2 pc) salad, potato, cream gravy | $14.00 |
| Ham Steak salad, potato, cream gravy | $14.00 |
| Fried Calf Liver and onions, brown gravy, salad, potato | $14.00 |
| Steak Fingers salad, potato, cream gravy | $14.00 |
South of the Border
|
Special Mexican Dinner, Two Cheese Enchiladas, |
$8.50 | |
| Three Cheese Enchiladas | $7.50 | |
| Two Cheese Enchiladas | $6.75 | |
| Cheese Nachos | $5.00 | |
| Three Hot Tamales, melted cheese and chili | $7.50 | |
| Chili with or without beans (bowl) | $5.50 |
Sandwiches
| Steak (on bun) | $7.00 |
| Cold Beef | $6.50 |
| Fried Ham | $6.00 |
| Bacon, Lettuce, Tomato | $6.00 |
| Ham and Cheese Combination | $7.50 |
| Ham, Egg and Cheese Combo | $8.00 |
| Grilled Cheese | $4.00 |
| Pimento Cheese | $4.00 |
| Barbecue Beef on Bun | $5.50 |
| Cheeseburger | $6.00 |
| Hamburger | $5.75 |
| Hot Beef with Fries | $11.00 |
| Hot Steak with Fries | $11.00 |
| Hot Ham with Fries | $10.00 |
Fowl
| Tender Fried Chicken one half | $12.50 |
| Tender Fried Chicken one fourth | $9.00 |
| 2 Chicken Breasts | $9.50 |
| 3 Chicken Drumsticks | $8.00 |
| 3 Chicken Thighs | $8.00 |
| Chicken Strips Ala Carte | $12.50 |
Seafoods
| Jumbo Fantail Shrimp half dozen, fried | $12.50 |
| Individual Fresh Catfish with tarter sauce | $12.50 |
| 4pc Catfish Fillet | $12.50 |
Salads
| Chef's Salad Bowl | $7.00 |
| Iceberg Lettuce | $2.50 |
| Sliced Tomatoes | $2.50 |
| Tossed Green | $2.50 |
| Combination Salad | $5.00 |
| Lettuce and Tomato | $2.75 |
| Cottage Cheese with fruit | $3.00 |
Extras
| Fresh French Fried Onion Rings | $4.50 & $5.00 |
| Fresh French Fried Potatoes | $1.75 & $2.00 |
| Fresh Baked Potato Available after 4pm |
$2.50 |
| Side of Vegetables (sm or lg) | $1.50 & $2.00 |
Desserts
| Pie made fresh daily | $3.25 |
| Ice Cream | $2.00 |
| Whole Pie | $18.00 |
Beverages
| Tea or Coffee | $1.25 |
| Milk | $1.50 |
| Grapefruit or Tomato | $1.50 |
| Orange Juice | $1.50 |
| Cold Drinks w/ice | $1.50 |
| Hot Chocolate | $1.50 |
| Canned Beer | $4.00 |
| Mixed Drinks | $5.00 |
Notice: Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of
foodborne illness, especially if you have a medical condition.
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